Stories from the ground

Sustainable rice
Good Food for Cities
Sustainable cocoa and coffee
Regenerative agriculture
Sustainable food landscapes
Gender equality
Inclusive markets
Youth in agriculture
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Good Food for Cities

How do Food Smart Cities lead the transition to sustainable food? Read this book!

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Inclusive markets
Inclusive markets
Good Food for Cities

Kort’om: Leuven city bets on food ‘from around the corner’ for everyone

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Inclusive markets
Inclusive markets
Good Food for Cities

Model farms to save a lake in Nicaragua

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Sustainable food landscapes
Sustainable food landscapes
Sustainable cocoa and coffee

260 bags of sustainable green Arabica coffee beans from Indonesia on its way to Belgium

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Inclusive markets
Inclusive markets
Sustainable cocoa and coffee

Barokah cooperative exports 15.6 tons of Arabica coffee beans to Belgium

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Inclusive markets
Inclusive markets
Good Food for Cities

Generation Food joins forces for entrepreneurship and innovation in food and agriculture

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Youth in agriculture
Youth in agriculture
Good Food for Cities

Healthy School Snacks Festival in Solo, Indonesia

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Inclusive markets
Inclusive markets
Good Food for Cities

Urban farming: safeguarding a healthy diet and preparing for a self-sufficient future

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Inclusive markets, Regenerative agriculture
Inclusive markets
Regenerative agriculture
Good Food for Cities

City residents spearhead efforts to tackle food waste in Solo

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Inclusive markets
Inclusive markets
Sustainable cocoa and coffee

Cultivating more trust and transparency in the agricultural value chain

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Inclusive markets
Inclusive markets
Sustainable rice

Farmer organisations to roll out SRP standard for sustainable rice cultivation

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Regenerative agriculture
Regenerative agriculture
Good Food for Cities

Changing the recipe of Arusha’s Food System

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Inclusive markets
Inclusive markets
Sustainable cocoa and coffee

Business Model Canvas Training: Nurturing entrepreneurial spirit

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Inclusive markets
Inclusive markets
Sustainable rice

Rikolto pushing for the adoption of sustainable rice standard in the new Ugandan National Rice Strategy

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Regenerative agriculture
Regenerative agriculture
Sustainable cocoa and coffee

YEL: Making space for young people in agricultural value chains

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Youth in agriculture
Youth in agriculture
Good Food for Cities

A win-win for consumers and farmers: PGS safe vegetables in Hanoi

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Regenerative agriculture, Inclusive markets
Regenerative agriculture
Inclusive markets
Good Food for Cities

Case study: PGS organic in Thanh Xuan, Hanoi – An example of sustainability

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Inclusive markets
Inclusive markets
Good Food for Cities

What can Vietnam learn from Tanzania's Horticultural Association?

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Inclusive markets
Inclusive markets
Good Food for Cities

Belgian ambassador visits Rikolto projects in Phu Tho province

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Inclusive markets
Inclusive markets
Good Food for Cities

AMEA: Unleashing the potential of smallholder farmers by professionalising farming

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Inclusive markets
Inclusive markets
Sustainable rice

Still prospering despite climate change

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Regenerative agriculture
Regenerative agriculture
Good Food for Cities

City of Da Nang hosts Rikolto’s International Workshop on Food Smart Cities

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Inclusive markets
Inclusive markets
Good Food for Cities

Canned asparagus from Peru finds its way to Belgian supermarket chain Colruyt

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Inclusive markets
Inclusive markets
Sustainable cocoa and coffee

Cocoa Garden Heaven in Esmeraldas, Ecuador

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Inclusive markets
Inclusive markets
Good Food for Cities

Sustainable and safe vegetable supply to Tegucigalpa, Honduras

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Inclusive markets
Inclusive markets
Good Food for Cities

Smallholder farmers in Honduras link up to Walmart

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Inclusive markets
Inclusive markets
Good Food for Cities

Yachik: Urban Markets connecting farmers and cities

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Inclusive markets
Inclusive markets
Sustainable rice

Millennials on the Move: Infusing a new vigour to the ageing sector

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Youth in agriculture
Youth in agriculture
Good Food for Cities

City of Da Nang in Vietnam adopts a Food Smart City strategy

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inclusive markets, regenerative agriculture,
Inclusive markets
Regenerative agriculture
Good Food for Cities

Youth-led Sustainable Agriculture and Urban Food Systems

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Youth in agriculture
Youth in agriculture
Sustainable cocoa and coffee

Preserving forests one cup at a time

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Inclusive markets, Sustainable food landscapes
Inclusive markets
Sustainable food landscapes
Good Food for Cities

Rikolto and The Great Food Transformation

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Regenerative agriculture
Regenerative agriculture
Sustainable rice

Rice farmers also become fish farmers

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Regenerative agriculture
Regenerative agriculture
Sustainable rice

Making African rice competitive with Asian rice

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Inclusive markets
Inclusive markets
Good Food for Cities

Empowering Young Potential Change-Makers

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inclusive markets, youth in agriculture
Inclusive markets
Youth in agriculture
Sustainable cocoa and coffee

Inclusive Business Scan: members’ perception on coffee cooperative Kawa Kanzururu

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Inclusive markets
Inclusive markets
Good Food for Cities

Taking stock of 10 years of PGS in Vietnam: how do we replicate success?

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Inclusive markets
Inclusive markets
Good Food for Cities

10 years of Participatory Guarantee Systems in Vietnam: A Capitalisation Study

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Inclusive markets, regenerative agriculture
Youth in agriculture
Regenerative agriculture
Sustainable cocoa and coffee

Congolese coffee growers export second container of coffee to Belgium's biggest retailer, Colruyt Group

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Inclusive markets
Inclusive markets
Sustainable rice

Radioscopy of the irrigated rice sector in South Kivu

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Regenerative agriculture
Regenerative agriculture
Good Food for Cities

A journey to PGS organic farming: The story from Trac Van

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Inclusive markets
Inclusive markets
Sustainable cocoa and coffee

The Inclusive Business Scan

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Inclusive markets
Inclusive markets
Sustainable rice

The Youth Who Farm

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Youth in agriculture
Youth in agriculture
Sustainable cocoa and coffee

Rikolto is founding partner of the AMEA platform to professionalise farmer business

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Inclusive markets
Inclusive markets
Good Food for Cities

IKEA and Rikolto put sustainable food on the daily menu

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Inclusive markets
Inclusive markets
Sustainable cocoa and coffee

SenseMaker feedback session in Polman district, Sulawesi

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Inclusive markets
Inclusive markets
Good Food for Cities

Making collective catering kitchens more sustainable: lessons learned

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Inclusive markets
Inclusive markets
Sustainable cocoa and coffee

KAMPANI: a new investment fund for smallholder farmer organisations in the South

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Inclusive markets
Inclusive markets
Good Food for Cities

Acknowledging youth’s potential is a winning strategy

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